4-star design and conference hotel in Stavanger, Norway

Conference Facilities

Clarion Hotel Energy serves as the largest conference hotel in Norway's energy capital, Stavanger. The venue offers unique conference facilities capable of accommodating up to 4,500 guests across various rooms. Equipped with modern technology, the hotel provides flexible seating arrangements suitable for large events or smaller group meetings.

Dining Experience

Dining options at the hotel include the Kitchen & Table restaurant, which emphasizes local ingredients. The Social Bar & Bistro features a menu with international bistro classics, catering to diverse palates. Guests can also relax on the outdoor terrace while enjoying drinks and meals in a sociable setting.

Rooms & Suites

The hotel features 400 designer accommodations equipped with Bose speakers and modern amenities. Room types range from standard doubles to deluxe options, all designed with attention to detail. Many rooms offer views of the adjacent lakes, adding to the overall guest experience.

Sustainability Commitment

The Clarion Hotel Energy is dedicated to sustainability, with a goal to be climate neutral by 2030. The hotel plans to halve emissions throughout its supply chains as part of its environmental strategy. This commitment aligns with the hotel's operations, promoting a more eco-friendly travel option.

Location Advantage

Located adjacent to the Stavanger Forum, the hotel grants direct access to the Stavanger Oilers home ground. Popular events and activities take place at the nearby DNB Arena, enhancing the convenience for guests. Stavanger's natural beauty, including landmarks like the Preikestolen (Pulpit Rock), is also within easy reach.

• Location: By the Stavanger Forum conference centre
• Conference: Up to 4,500 guests in various meeting rooms
• Dining: Kitchen & Table restaurant with local ingredients
• Sustainability: Climate neutral by 2030
• Rooms: 400 designer accommodations with Bose speakers
• Social: The Social Bar & Bistro for international cuisine